How to make your pineapple taste like a Smokey, sweet apple pie 🍍
📸and recipe from @seattlebutcherswife
Inspired by @bigpaulonthegrill
Using the @trompo_king, I marinated my pineapple slices in @sinfirewhisky out of @hoodriverdistillers in Oregon. I used my @avidarmor USV32 chamber vacuum sealer to keep it sealed and left it in the fridge overnight. I seasoned it the next day with apple pie seasoning from @psseasoning and a little more cinnamon. Then I placed the stacks of slices on the Trompo King on the grill. It was around 350° and I just watched to see it sizzle and brown and get tender. I topped it with a delicious fresh apple cider syrup from @atholorchards and served it to the kids with ice cream & wafers. Super tasty!
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